Sweet Scarlet Bliss: Red Velvet Cupcake Cookies Recipe
Homemade velvety red velvet cupcake cookies bring warmth to any gathering. Ready your sweet tooth for a scrumptious blend of chocolatey goodness and creamy richness.
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Ingredients
- 1 ½ cups (190 g) all-purpose flour
- ½ cup (100 g) brown sugar, packed
- ½ cup (100 g) granulated sugar
- ½ cup (115 g) unsalted butter, softened
- 1 large egg
- 2 tbsps unsweetened cocoa powder
- 1 tsp red food coloring (gel preferred for vibrant color)
- 1 tsp vanilla extract
- ½ tsp baking soda
- ¼ tsp salt
- 4 oz (115 g) cream cheese, softened
- 1 cup (125 g) powdered sugar, sifted
- 2 tbsps unsalted butter, softened
- ½ tsp vanilla extract
- Red sprinkles
- White sprinkles
- Mini chocolate chips
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