Vegan Cool Ranch Taco Salad

Ingredients

• ¾ tsp onion powder
• 1 ½ tsp garlic powder
• 1 tsp chives, dried
• 1 tsp parsley, dried
• ¾ tsp dill, dried
• ½ tsp minced onion
• 1 ½ tbsp nutritional yeast
• ½ to ¾ tsp kosher salt (depending on preference)
• 5 small corn tortillas
• 1 tbsp extra virgin olive oil
• 1 package Beyond Meat ground beef
• 1 ½ tsp taco seasoning blend
• 1 head romaine, washed and dried, chopped
• 1 ½ cups cherry tomatoes, halved
• 1 avocado, sliced
• Shredded vegan cheddar cheese (for topping, optional)
• Fresh chives (for topping, optional)
• Mother Raw Ranch Dressing