Greek Lemon Herb Roasted Potatoes – Healthy Harvest
This dish is effortless and full of flavor. I would be surprised if it didn't make it in to your weekly rotation. While photographing the potatoes, I had to sto
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.healthyharvests.com.
Ingredients
- 8-10 yukon gold potatoes, chopped into chunks
- juice of 1/2 lemon
- 2 tbsp. extra virgin olive oil
- ¼ tsp. sea salt
- ¼ tsp. garlic powder
- ½ tsp. dried oregano
- few sprigs fresh thyme
- 4-5 cloves garlic, smashed
- 3 tbps chicken stock (replace with vegetable stock for vegan/vegetarian option )
- 1 tbsp Lemon Olive Oil
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