Seafood Pizza – Kilted Chef
Elevate Your Pizza Game with Delectable Seafood Delights When it comes to pizzas, we often think of the classic combinations like pepperoni or margherita. But have you ever considered embracing the...
Ingredients
- The Kilted Chef’s No Fail pizza dough
- 2 tbsp Garlic butter
- 8 oz broken lobster meat
- 8 oz broken scallops
- 8 oz rock crab meat
- 2 tbsp chopped tarragon
- 1 ounce grated parmesan cheese
- 4 ounces of shredded mozzarella
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