Egg And Ricotta Toast
There's something magical about the simple combination of creamy ricotta cheese spread on a slice of golden, crusty bread, topped …
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Cooking tools:
- Toaster
- Skillet
- Nonstick skillet
- Mixing bowl
- Chef's knife
- Spatula
- Serving platter
- Kitchen scale
- Oven
- Stove
- Measuring spoon
- Airtight container
- Paper towel
- Bread bag
- Grater
- Microplane
Ingredients
- 4 slices of rustic bread (such as sourdough or whole grain)
- 1 cup of ricotta cheese
- 4 large eggs
- 2 tablespoons of olive oil
- Salt, to taste
- Freshly ground black pepper, to taste
- Fresh herbs (such as chives, parsley, or basil), for garnish
- Optional: Red pepper flakes, for added heat
- Optional: Lemon zest, for extra brightness
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