Bahamian-Style Guava Duff | Publix Super Markets

Name: Bahamian-Style Guava Duff | Publix Super Markets
Total time: 115 min
Ingredients: 12 medium guavas*; 1/2 cup sugar; 3/4 teaspoon ground cinnamon; 3/4 teaspoon ground allspice; 4 cups flour (plus more for rolling); 1 tablespoon baking powder; 1 teaspoon kosher salt; 3/4 cup shortening; 1 cup milk; 1 large egg; Cotton (or linen) bag, for boiling; 1/4 cup unsalted butter; 1 cup powdered sugar; 1 teaspoon boiling water; 1/8 teaspoon kosher salt; 2 tablespoons rum (or brandy); *If fresh guava is not available, substitute 1 cup guava marmalade. Add spices, but not sugar, and skip step 1.

www.publix.com

Shopping list Ingredients - 12 medium guavas* - ½ cup sugar - ¾ teaspoon ground cinnamon - ¾ teaspoon ground allspice - 4 cups flour (plus more for rolling) -

View full recipe on www.publix.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.publix.com.

Share this recipe:

Cooking tools:

Hand mixer
Fine-mesh sieve
Rolling pin
Butcher's twine
Cotton bag
Saucepan
Mixing bowl
Fork
Cutting board
Chef's knife
Paring knife
Peeler
Measuring cup
Measuring spoon
Stove

Ingredients

12 medium guavas*
1/2 cup sugar
3/4 teaspoon ground cinnamon
3/4 teaspoon ground allspice
4 cups flour (plus more for rolling)
1 tablespoon baking powder
1 teaspoon kosher salt
3/4 cup shortening
1 cup milk
1 large egg
Cotton (or linen) bag, for boiling
1/4 cup unsalted butter
1 cup powdered sugar
1 teaspoon boiling water
1/8 teaspoon kosher salt
2 tablespoons rum (or brandy)
*If fresh guava is not available, substitute 1 cup guava marmalade. Add spices, but not sugar, and skip step 1.