How to make Gul-e-firdaus Recipe
Gul-e-Firdaus is a traditional Indian sweet dish made with milk, semolina, and sugar. It is a rich and creamy dessert that is often served during special occasions and festivals. The dish is flavored...
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- Gul-e-firdaus Recipe
- How to cook Gul-e-firdaus Recipe
- Ingredients of Gul-e-firdaus Recipe
- Instructions for Gul-e-firdaus Recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.slurrp.com.
Cooking tools:
- Stove
- Saucepan
- Wooden spoon
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Serving bowl
Ingredients
- 1/4 cup Semolina
- 1 cup Milk
- 1/4 cup Sugar
- 1/8 teaspoon Cardamom Powder
- 1/2 tablespoon Ghee
- as needed Chopped Nuts For Garnish
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