Blueberry Tart Recipe
Blueberries are the star of this easy tart recipe. The nuts pull together the delicious, sweet flavor of the blueberries & cream filling. Perfect for dessert anytime.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pauladeen.com.
Cooking tools:
- Food processor
- Tart pan
- Hand mixer
- Oven
- Mixing bowl
- Spatula
- Spoon
- Measuring cup
- Refrigerator
Ingredients
- 1/2 cup finely chopped nuts
- 1/2 cup plus 1 cup for filling powdered sugar
- 1 1/2 cups Flour
- 3/4 cup softened Butter
- 2 (3 oz) packages at room temperature cream cheese
- 1 cup confectioner's sugar
- 1 cup heavy cream
- 1 (21 oz) can blueberry pie filling
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