Pear and Blue Cheese, Baked - Petites Choses
Pear and blue cheese, baked. A delicious and super impressive appetizer that is super easy to prepare. This is an easy recipe; enjoy.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at petites-choses.com.
Ingredients
- 2 firm pears, halved and cored
- 50grs blue cheese, of your choice
- 1 tbsp pecans or walnuts, toasted and chopped
- Velouté de balsamic (@maille), or any thick balsamic
- Extra virgin olive oil
- Salt and pepper
- A handful of baby rocket
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