Blue Cheese and Pear Snacks for Wine Lovers
Preheat oven to 375F. Cut the entire baguette in 1/4 inch thick slices and spread butter on them. - Recipe Appetizer : Blue cheese and pear snacks for wine...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at en.petitchef.com.
Ingredients
- 1/2 baguette, a day-old baguette works the best,
- 1 soft pear,
- 1/2 pound of any hard blue cheese--it can be Bleu d'Auvergne or Stilton,
- 1/2 stick of butter,
- 1/2 cup of walnuts.
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