Polenta with Mascarpone and Garlic | RICARDO
Ricardo's recipe : Polenta with Mascarpone and Garlic
Keywords
- polenta
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- mascarpone
- garlic
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- polenta with mascarpone and garlic
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Ingredients
- 4 cups (1 litre) chicken broth
- 1 cup (250 ml) quick-cooking polenta
- 1/2 cup (125 ml) mascarpone cheese
- 3 cloves garlic, finely chopped
- Grated nutmeg, to taste
- Salt
- pepper
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