Red Lobster's Parrot Bay Coconut Shrimp | Recipe Finder
Red Lobster's Parrot Bay Coconut Shrimp
Keywords
- Red Lobster's Parrot Bay Coconut Shrimp
Ingredients
- 1/2 lb 227g / 8oz Large shrimp - butterflied
- 1 cup 146g / 5.1oz Plain bread crumbs
- 1/4 cup 15g / 1/2oz Corn starch
- 1 cup 93g / 3 1/3oz Sweetened coconut flakes
- 1/2 cup 55g / 1.9oz Pina colada mix
- 3 tablespoons 45ml Captain Morgan spiced rum
- 1 tablespoon 15ml Powder sugar
- 1/2 cup 31g / 1.1oz Corn starch Vegetable oil - for deep frying
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