Slow Roasted Butter Texas Pecans – DelicioUS!
Recipe by Texas Department of Agriculture
Ingredients
- Step 1 Heat oven to 121°C.
- Step 2 Place butter and pecans in a baking pan (23x33cm). Place pan in oven and bake 15 minutes.
- Step 3 Remove pan from oven, stir to distribute butter evenly throughout pecans and return pan to oven. Repeat baking and stirring every 15 minutes 3 more times for a total baking time of 1 hour.
- Step 4 After 1 hour of baking, remove pecans from oven, sprinkle with salt and let cool completely. Enjoy immediately or store in an air-tight container.
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