Mango Graham Icebox Cake Recipe
This Mango Graham Icebox Cake is a refreshing, no-bake dessert that combines the sweetness of ripe mangoes with the creamy richness of whipped cream and the cru
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Ingredients
- 3 –4 ripe mangoes (Ataulfo or Carabao variety preferred)
- 18 –24 pieces of graham crackers
- 2 cups heavy cream (chilled)
- 1 can (300ml sweetened condensed milk)
- 1 tsp vanilla extract (optional)
- ½ cup crushed graham crackers (optional, for topping)
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