Pasta Aglio e Olio – Kidney Community Kitchen

Pasta Aglio e Olio – Kidney Community Kitchen

www.kidneycommunitykitchen.ca

Directions Cook pasta according to directions. In a skillet, saute garlic, pepper, chili flakes and onion in olive oil.

View Original

Share this recipe:

Ingredients

  • 1 lb white spaghetti or linguini
  • 1/2 cup extra virgin olive oil
  • 2 cloves of garlic, minced
  • black pepper (to taste)
  • 1 tsp dry chili flakes
  • 1 green onion
  • 1/2 cup fresh herbs (such as basil and oregano), chopped

More Like This