Slow-Cooker Braised Short Ribs with Mashed Potatoes Recipe - BettyCrocker.com

Slow-Cooker Braised Short Ribs with Mashed Potatoes Recipe - BettyCrocker.com

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Serve your family a mouthwatering meat-and-potatoes meal during the week by relying on your slow cooker!

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Ingredients

  • 4 pounds beef short ribs
  • 2 dried bay leaves
  • 2 teaspoons Worcestershire sauce
  • 1 envelope (1.2 ounces) brown gravy mix
  • 1/2 cup dry red wine, if desired
  • 1 can (10 3/4 ounces) condensed golden mushroom soup
  • 4 servings mashed potatoes (refrigerated, instant or frozen), heated

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