Gammon In Coke | olivemagazine
The sweet, sticky glaze paired with salty gammon is a winner, and will leave your kitchen smelling divine – a perfect centrepiece for a traditional roast dinner
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.olivemagazine.com.
Ingredients
- 2kg mild-cure gammon joint tied
- 1 onion roughly chopped
- 1 tbsp black peppercorns
- 1¾ litres cola (or enough to cover the gammon)
- 1 tbsp english mustard powder
- 2 tbsp soft dark brown sugar
- 4 tbsp runny honey
- pinch of ground cloves (optional)
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