Spiced Oat Slice - Sunbeam Foods - Australian Dried Fruits
Spiced Oat Slice Preparation 15 Minutes Cook 20 Minutes Serves 12 Method - Pre-heat oven to 180°C (160°C fan-forced). Line an 18 x 28cm slice tray.
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Ingredients
- ¼ cup honey
- 60g butter
- 1½ cups rolled oats
- 1 cup Angas Park Pitted Dates, finely chopped
- ¼ cup SUNBEAM Sultanas
- ¼ cup Angas Park Dried Apricots, finely chopped
- 2 tbsp SUNBEAM Seed Mix
- 1 tsp ground cinnamon
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