Creamy Cucumber and Spinach Soup – Kosher Recipes | OU Kosher Certification – OU Kosher Certificatio

Creamy Cucumber and Spinach Soup – Kosher Recipes | OU Kosher Certification – OU Kosher Certificatio

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This versatile year-round soup can be served hot, cold, or at room temperature and includes sauteed cucumber, pureed spinach, dill, sour cream, and yogurt.

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Ingredients

  • 1 lb. spinach, washed, stemmed and torn up coarsely
  • 1 Tablespoon olive oil
  • 2 cucumbers, peeled, seeded and thinly sliced
  • 2 cups vegetable broth
  • Dash of pepper
  • 2 teaspoons dill
  • ¾ cup sour cream
  • ¼ cup yogurt, plain

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