Best Homemade Glazed Orange Rolls (Soft and Citrusy)

Name: Best Homemade Glazed Orange Rolls (Soft and Citrusy)
Total time: 174 min
Ingredients: 4 to 4 1/2 cups (480 to 540 g) all-purpose flour, divided; 1/3 cup (65 g) granulated sugar; 2 1/4 teaspoons instant yeast, 1 standard packet; 1 teaspoon fine salt; 3/4 cup (180 ml) whole milk, warmed to about 105°F; 2 large eggs, room temperature; 6 tablespoons (85 g) unsalted butter, melted and cooled slightly; 1 tablespoon finely grated orange zest; 5 tablespoons (70 g) unsalted butter, very soft; 1/2 cup (105 g) packed light brown sugar; 2 tablespoons finely grated orange zest; 1/3 cup (105 g) orange marmalade; 2 cups (240 g) powdered sugar; 3 tablespoons fresh orange juice, plus more as needed; 1 tablespoon melted unsalted butter; 1/2 teaspoon vanilla extract; Pinch of fine salt; 1 teaspoon finely grated orange zest, plus more for serving

myhomemaderecipe.com

Make Best Homemade Glazed Orange Rolls with soft yeast dough, buttery orange filling, and a fresh orange glaze that melts into every swirl. Includes…

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