Double-Orange Scones with Orange Butter Recipe - Pillsbury.com

Ingredients

• 2 cups all-purpose flour
• 3 tablespoons sugar
• 2 1/2 teaspoons baking powder
• 2 teaspoons grated orange peel
• 1/3 cup butter or margarine
• 1/2 cup mandarin orange segments (from 11 oz-can), chopped, drained
• 1/4 cup milk
• 1 egg, slightly beaten
• 1 tablespoon sugar
• 1/2 cup butter or margarine, softened
• 2 tablespoons orange marmalade