Caramel Corn
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipecircus.com.
Cooking tools:
- Candy thermometer
- Cooling rack
- Baking pan
- Saucepan
- Wooden spoon
- Oven
- Stove
- Measuring cup
- Measuring spoon
- Airtight container
Ingredients
- 3 quarts plain popped corn
- 6 Tbsp butter, plus additional for greasing the pan
- 1 cup light brown sugar
- 1/4 cup light corn syrup
- 2 Tbsp hot water
- 1 tsp salt
- 1/2 tsp baking soda
- 1 Tbsp vanilla extract
