Greek Orzo Salad (Orzo feta salad)
Greek Orzo Salad with feta cheese is one of those super simple dishes that take just so little effort to prepare! Short cooking time, little preparation and you will have a delicious light meal or...
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Cooking tools:
- Kettle
- Saucepan
- Stove
- Measuring spoon
- Colander
- Mixing bowl
- Whisk
- Cutting board
- Chef's knife
- Wooden spoon
- Refrigerator
- Airtight container
Ingredients
- 3 tbsp olive oil
- a kettle of boiling water
- 300g orzo (1 3/4 cups)
- 400g cherry tomatoes (14 oz)
- 1 small red onion
- 1 English cucumber
- 2 handfuls Kalamata olives
- 30g fresh basil leaves (1 oz)
- 15g fresh dill (1/2 oz)
- 3 tbsp extra virgin olive oil
- 4 tsp red wine vinegar
- 1 1/2 tsp dried oregano
- zest of 1 lemon
- salt to taste
- black pepper to taste
- 180g cubed feta (6 oz)
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