Pumpkin Balls with Enoki Mushrooms | Recipes| Lee Kum Kee Home Canada
Marinate, stir fry, dipping, dressing - Explore easy and delicious recipes, cooking with Lee Kum Kee sauces.
Ingredients
- 200 g Pumpkin [flesh in ball shape]
- 150 g Enoki mushroom(s)
- 1 tsp. Garlic [minced]
- 1 tsp. Chili [red, diced]
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