Hummus with Sumac recipe | PCC Community Markets

Name: Hummus with Sumac recipe | PCC Community Markets
Ingredients: 1 1/4 cups (250 grams) dried chickpeas (or sub 2 (14-ounce) cans chickpeas; see note); 1 teaspoon baking soda; 6 1/2 cups water; 1 heaping cup (270 grams) tahini; 1/4 cup lemon juice; 4 to 6 cloves garlic, peeled and grated finely on a microplane; 6 1/2 tablespoons ice water, or as needed; Kosher salt, to taste; 1/2 teaspoon sumac; 1/2 preserved lemon, minced (optional)

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Experience the rich, creamy flavor of homemade tahini chickpea spread, perfect for中东风味小吃，提前8-12小时准备，只需简单加工即可享受美味。

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pccmarkets.com.

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Ingredients

1 1/4 cups (250 grams) dried chickpeas (or sub 2 (14-ounce) cans chickpeas; see note)
1 teaspoon baking soda
6 1/2 cups water
1 heaping cup (270 grams) tahini
1/4 cup lemon juice
4 to 6 cloves garlic, peeled and grated finely on a microplane
6 1/2 tablespoons ice water, or as needed
Kosher salt, to taste
1/2 teaspoon sumac
1/2 preserved lemon, minced (optional)