Seafood Pao Fan with an Air Fryer

Ingredients

• 40g Dried Anchovies
• 1 tbsp Whole White Peppercorns
• 2 pieces Dried Cuttlefish
• 300g Prawn Heads
• 1 Garlic Bulb (Peeled)
• 1 Ginger (thumb-size and peeled)
• 1 tbsp Rock Sugar
• 1/2 cup Bittergourd (Thinly Sliced)
• 1 tbsp Cooking Oil
• 1 cup Fresh Prawns (Deshelled)
• 1 cup Fresh Clams (with shells)
• 1 litre Water
• 2 cups Cooked White Rice
• 1/2 cup Day-Old Cold Rice (puffed rice)
• Crispy dried shallots
• Coriander