Angamaly Manga Curry
Angamaly Manga Curry is a traditional Kerala dish known for its tangy and flavorful taste. It primarily uses raw mangoes and is a delightful addition to a South Indian meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at punguskitchen.com.
Ingredients
- Raw mangoes: 2 medium-sized (cut into medium pieces)
- Turmeric powder: 1/2 tsp
- Chili powder: 1 tsp
- Green chilies: 2-3 (slit lengthwise)
- Salt: As required
- Coconut (grated): 1 cup
- Cumin seeds: 1/2 tsp
- Shallots: 4
- Coconut oil: 2 tbsp
- Mustard seeds: 1/2 tsp
- Dried red chilies: 2
- Curry leaves: A sprig
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