Berry Polenta Cake : Foodwise

Berry Polenta Cake : Foodwise

foodwise.org

Try this Berry Polenta Cake recipe by Mani Niall for a sweet, healthy dessert using spring produce from the farmers market.

View full recipe on foodwise.org

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodwise.org.

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Cooking tools:

  • Stand mixer
  • Hand mixer
  • Sifter
  • Cast iron skillet
  • Cake tester
  • Cooling rack
  • Offset spatula
  • Pastry brush
  • Oven
  • Mixing bowl
  • Spatula

Ingredients

  • 1½ cups unbleached all-purpose flour
  • ½ cup stone-ground yellow cornmeal
  • 1 teaspoon baking powder
  • ½ teaspoon baking soda
  • ½ teaspoon salt
  • ½ cup (1 stick) unsalted butter, at room temperature, plus more for coating the pan
  • 1 cup sugar
  • 2 eggs, lightly beaten
  • Grated zest and juice of 1 lemon
  • 1 cup sour cream
  • 1¾ cups fresh or frozen blueberries, or 3½ cups strawberries

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