Cocoyam (Taro Root) Ice Cream | Foods From Africa

Cocoyam (Taro Root) Ice Cream | Foods From Africa

foodsfromafrica.com

Melt butter, fry cocoyam, blend with cream and coconut milk for a creamy African treat. Perfect for dessert or a unique ice cream experience.

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Ingredients

  • 250 g cocoyam
  • 250 ml double cream
  • 200 ml coconut milk
  • 2.5 tbsp brown sugar
  • salt (a pinch)
  • 1 tsp grass-fed butter

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