Spinach-Artichoke Broccoli Casserole | Publix Super Markets
Recipes Shopping list Ingredients - 1 bag frozen broccoli florets (10–12.6 oz) - 2 cups Deli artichoke-spinach dip - ½ cup chicken broth (or stock) - ½ cup
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Cooking tools:
- Baking dish
- Aluminum foil
- Mixing bowl
- Measuring cup
- Spoon
- Oven
Ingredients
- 1 bag frozen broccoli florets (10–12.6 oz)
- 2 cups Deli artichoke-spinach dip
- 1/2 cup chicken broth (or stock)
- 1/2 cup shredded Parmesan cheese
- Nonstick aluminum foil
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