Lemon radish salad recipe | Good Food
A healthy, low-fat lemon radish salad in 5 minutes - try it with Merilees Parker's Moroccan-spiced tuna
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Cooking tools:
- Food processor
- Chef's knife
- Cutting board
- Peeler
- Mixing bowl
- Whisk
- Measuring spoon
- Spoon
- Serving platter
Ingredients
- 1 mouli radish peeled, or a bunch of radishes, trimmed and halved
- 4 tbsp extra-virgin olive oil
- squeeze fresh lemon juice
- 1 tbsp very finely chopped fresh parsley
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