Nutty Vegetable Pasta - Delicious Living

Nutty Vegetable Pasta - Delicious Living

www.deliciousliving.com

Nutty Vegetable Pasta February, 2007 Wheat-free, dairy-free, egg-freeServes 4-6 / This is the perfect substitute for

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Ingredients

  • 3 cloves garlic
  • 1/4 cup tahini
  • 1/2 cup unsalted, creamy almond butter
  • 2 1/2 tablespoons rice vinegar
  • 1/4 cup low-sodium tamari (wheat-free soy sauce)
  • 1/2 cup water or low-sodium vegetable broth, or a combination
  • 7 ounces low-sodium, wheat-free soba noodles
  • 2 tablespoons olive oil
  • 1 8-ounce can sliced water chestnuts, drained
  • 3 cups raw sliced vegetables (carrots, broccoli, mushrooms, zucchini, or your favorites)
  • Crushed red pepper flakes (optional)
  • Salt

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