One Pan Buffalo Chicken Potatoes | Recipe Cart | Recipe Cart
Delicious One Pan Buffalo Chicken Potatoes: Crispy potatoes, shredded chicken, and melted cheese in just 1 hour and 10 minutes! Perfect for a quick weeknight dinner.
Ingredients
- 2-3 lbs potatoes (any)
- 2 Tbsp olive oil
- salt & pepper to season
- 2 large carrots, shredded
- 2 stalks celery, diced
- 1 cup shredded chicken
- 1/2-1 cup shredded cheese (cheddar or Monterey jack)
- 3-5 oz blue cheese
- hot sauce (optional)
- ranch dressing (optional)
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