Chicken barley soup recipe – Recipe
Ingredients - 1 tablespoon extra-virgin Olive Oil - 2 cups Mushrooms - 1 Onion - 10 cups Chicken broth - 2 medium Carrots - 2/3 cup pearl Barley - 1 teaspoon
Ingredients
- Olive Oil: 1 tablespoon extra-virgin
- Mushrooms: 2 cups
- Onion: 1
- Chicken broth: 10 cups
- Carrots: 2 medium
- Barley: 2/3 cup pearl
- Thyme: 1 teaspoon chopped fresh
- Chicken: 2 cups cooked chopped or shredded
- Parsley: ¼ cup chopped fresh
- Salt
- Black Pepper: freshly ground
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