Cherry Pavlova with chocolate | MummyPages.ie
Creamy meringue base topped with sweet cherries and rich chocolate sauce. Perfect for special occasions! | MummyPages.ie
Ingredients
- For the meringue
- 5 large egg whites
- Pinch of salt
- 250g white caster sugar
- 1 tsp white wine vinegar
- 1 tsp cornflour
- For the topping
- 200ml double cream
- 150ml vanilla yoghurt
- 1-2 tsp rose water (optional)
- 250g cherries, halved and stoned, plus a few with stems on to decorate
- 100g dark chocolate roughly chopped
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