Gardenia Bibingka Tart - Gardenia

Name: Gardenia Bibingka Tart - Gardenia
Ingredients: 4 slices Gardenia Classic White Bread; 1 cup rice flour; ½ cup light brown sugar; 5 tbsp baking powder; 2 pcs eggs, beaten; 1 1/2 tbsp unsalted butter, melted; 200 ml coconut milk; 1 pc banana leaf; ½ tbsp unslated butter, sliced; 1 tbsp grated coconut, fresh or frozen

www.gardenia.com.ph

Delightful banana leaf-wrapped cake made from gardenia bread and flavored with coconut milk and brown sugar. Perfectly baked and topped with butter and grated coconut.

View full recipe on www.gardenia.com.ph

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gardenia.com.ph.

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