Kimchi Potato Pancake - Idahoan® Foods - Foodservice
We married the popular Korean condiment with our very own favorite mashed potato – Idahoan Steakhouse Reds! It's a surprisingly irresistible combo!
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Ingredients
- 1 bag Idahoan® RUSTIC Russets Mashed Potatoes
- 1 16 oz jar prepared kimchi, medium heat
- 16 oz firm tofu
- 20 oz all-purpose flour
- 20 eggs, beaten
- 2 garlic bulbs, minced
- 3 oz canola oil
- 1 tsp each salt and freshly ground black pepper
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