Seared Salmon with Black Bean Salsa and Paprika Crema - mds.CulinaryMedicine.org
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This Seared Salmon with Black Bean Salsa and Paprika Crema proves that Mediterranean diet is not all Greek or Spanish food. This recipe includes legumes, olive oil, tomatoes, and salmon.
Ingredients
- 1/2 tsp Smoked paprika
- 1/4 tsp Ground cumin
- 1/2 tsp Lime zest (minced)
- 1 to taste Black pepper
- 3 Tbsp Reduced fat sour cream
- 1 15 ounce can Canned no salt added black beans (drained and rinsed)
- 1/4 medium Red bell peppers (diced)
- 1 medium whole (2-3/5 inch dia) Tomatoes (seeded and diced)
- 1/4 small White or yellow onions (diced)
- 2 Tbsp Coriander (cilantro) leaves, raw (coarsely chopped)
- 1/4 tsp Salt
- 1/2 lime yields Lime juice, raw
- 1 Tbsp Olive oil
- 1 spray Spray olive oil
- 8 Ounces Fresh atlantic salmon (2 4-ounce filets)
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