Wild Boar with Porcini mushrooms and Dorati - Recipes - Menù srl - Dal 1932 Produttori Specialità Alimentari
Savor wild boar with porcini mushrooms and Dorati on Tuscan bread—premium ingredients in a classic Italian main course.
Ingredients
- 150 g. Dorati - TN1
- 360 g. Funghi porcini trifolati Grand Gourmet - Grand Gourmet Porcini mushrooms with Olive Oil, Garlic and Parsley - GL1X
- 480 g. Cinghiale al Barolo D.O.C.G. - Wild Boar with Barolo D.O.C.G. - SE1
- q.s. Olio extravergine di oliva - Extra-Virgin Olive Oil - EK5
- 6 Slices of Tuscan Bread
- 1 clove of Garlic
- q.s. Marjoram
- q.s. Rosemary
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