Chilled Yoghurt and Cucumber Soup with Mint recipe | Delia Smith
Delia's Chilled Yoghurt and Cucumber Soup with Mint recipe. This cool, light and subtle soup is incredibly easy and quick to make. However it does need some fresh summer cucumbers in season for the...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.deliaonline.com.
Ingredients
- 275ml natural yoghurt
- 2 medium, firm, young cucumbers
- 2 teaspoons fresh chopped mint
- 150ml soured cream
- 1 clove garlic, crushed
- 2 teaspoons lemon juice
- a little milk if needed
- 4 slices of lemon, cut very thinly - to serve (or you can use cucumber)
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