Southwestern Chicken and Bean Stew Recipe - BettyCrocker.com

Southwestern Chicken and Bean Stew Recipe - BettyCrocker.com

www.bettycrocker.com

Enjoy this Southwestern-style chicken and beef stew slow cooked using frozen corn, salsa and Old El Paso™ Chopped Green Chiles. Perfect for dinner.

View Original

Share this recipe:

Ingredients

  • 1 cup dried pinto beans
  • 2 lb. cut-up frying chicken, skin removed
  • 1 cup frozen corn
  • 1 cup salsa
  • 1 (14 1/2-oz.) can ready-to-serve chicken broth
  • 1 can (4 oz) Old El Paso™ Chopped Green Chiles
  • 1 teaspoon cumin
  • 2 tablespoons chopped fresh cilantro

More Like This