Athens Foods | Mango Berry Cream Tarts
Indulge in light, creamy Mango Berry Cream Tarts with mango, blueberries, and mint. Perfect for any dessert spread!
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Cooking tools:
- Hand mixer
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Refrigerator
- Chef's knife
- Cutting board
- Microplane
- Plate
Ingredients
- 4 ounces cream cheese, softened
- 2 tablespoons powdered sugar
- 1/4 cup pureed mango
- 3 tablespoons sour cream
- 1 teaspoon lime juice
- 2 teaspoons fresh mint, chopped
- 1/4 teaspoon lime zest
- 1 package (15 count, each) Athens® Phyllo Shells
- 15 mint leaves, for garnish
- 15 fresh blueberries or raspberries, for garnish
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