Baked Lentils - Diet.com
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Ingredients
- 1 cup rinsed lentils
- 3/4 cup water
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1/2 cup chopped onion
- 1/4 teaspoon garlic powder
- 1/4 teaspoon oregano or thyme
- 1 can (16 ounces) tomatoes
- 2 thinly sliced carrots
- 1/2 cup shredded cheddar cheese
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