Hearty High Protein Buddha Bowl Recipe - Norah Recipes

Ingredients

• 1 cup Cooked quinoa
• 1 can 1 400g Chickpeas (drained, rinsed)
• 1 tbsp Olive oil
• 1/2 tsp Paprika
• 1/2 tsp Garlic powder
• 1/4 tsp Salt
• 1 cup Baby spinach
• 1/2 cup Cherry tomatoes (halved)
• 1/2 cup Cucumber (diced)
• 1/4 cup Shredded carrots
• 1/4 Pice Avocado (sliced)
• 2 tbsp Tahini
• 1 tbsp Lemon juice
• 1 tbsp Water (adjust for consistency)
• 1 tsp Maple syrup (optional)
• To taste Black pepper