Cinammon Banana Bread Muffins | Eating with Zion

Name: Cinammon Banana Bread Muffins | Eating with Zion
Ingredients: 2-3 ripe bananas the more ripe the better; 2 eggs; 1/3 cup avocado oil; 1 tsp vanilla extract; 3/4 cup non-dairy milk or milk of choice; 1 1/2 cups white spelt flour or all-purpose; 1 tsp cinnamon; 1 tsp baking powder; 1/4 cup sweetener like honey or maple syrup for 12 months and up (reduce milk to 2/3 cup if adding sweetener)

eatingwithzion.com

These cinnamon banana bread muffins are soft, moist, and naturally sweet. Perfect for babies 9 months+, toddlers, and a healthy snack for the whole family.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eatingwithzion.com.

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Ingredients

2-3 ripe bananas the more ripe the better
2 eggs
1/3 cup avocado oil
1 tsp vanilla extract
3/4 cup non-dairy milk or milk of choice
1 1/2 cups white spelt flour or all-purpose
1 tsp cinnamon
1 tsp baking powder
1/4 cup sweetener like honey or maple syrup for 12 months and up (reduce milk to 2/3 cup if adding sweetener)