Ingredients
- 2 pounds fresh or frozen medium shrimp, peeled and deveined, leaving tails intact
- 1/4 cup olive oil
- 3 tablespoons finely chopped onion
- 5 cloves garlic, minced
- 1/4 cup tequila
- 1/4 cup lime juice
- 2 tablespoons snipped fresh cilantro
- 1/8 teaspoon salt
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