Summer berry trifle Archive

Summer berry trifle Archive

beebrecipes.co.uk

Capture all the wonderful fresh flavours of summer fruits in this wonderful trifle.

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Ingredients

  • 1 x 135g/4¾oz packet raspberry or strawberry jelly
  • 170g/6oz ready-made jam-filled Swiss roll
  • 5 tbsp cream sherry
  • 75g/2½oz blueberries
  • 100g/3½oz raspberries
  • 150g/5oz strawberries, hulled and halved
  • 300ml/10½fl oz milk
  • 300ml/10½fl oz double cream
  • 1 vanilla pod, split, seeds scraped out
  • 2 tbsp cornflour
  • 2 tbsp cold water
  • 4 large free-range egg yolks
  • 75g/2½oz caster sugar
  • 10g/½oz flaked almonds

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