Easy summer strawberry trifle
This strawberry trifle recipe is a must for any sweet summer occasion - especially Christmas! It's so easy and looks amazing!
Ingredients
- 3 punnets strawberries
- 2 ready-made jam-filled Swiss rolls
- 1/3 cup sherry or fruit juice
- 400 gram can of berries in juice – we used canned boysenberries
- 500 millilitre ready-made vanilla custard
- 300 millilitre softly whipped cream
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