» Roasted Sweet Potatoes with Onions, Grapes, and Feta

Ingredients

• 4 medium sweet potatoes
• 1 tablespoon extra-virgin olive oil
• 1 jumbo yellow onion, halved and thinly sliced
• 1/2 tablespoon turmeric
• 1 tablespoon white wine vinegar
• 1/2 teaspoon kosher salt
• 1/2 teaspoon freshly ground pepper
• 1 cup halved red or black California grapes
• 2 tablespoons chopped toasted pepitas
• 2 tablespoons chopped cilantro
• 2 tablespoons chopped mint
• 1/3 cup crumbled reduced-fat feta