Chocolate "Salami" | James Beard Foundation

Ingredients

• 6 ginger cookies
• 1/4 cup port wine
• 1 3/4 cups chopped semi-sweet dark chocolate
• 1 3/4 cups chopped milk chocolate
• 2 tablespoons unsalted butter
• 1/4 cup sugar
• 1 1/2 vanilla beans, seeds only
• 4 egg yolks
• 1/2 cup nuts (such as walnuts or pecans)
• 1/2 cup dried fruit (such as blueberries or cherries)
• 1/2 teaspoon salt